Recipe: Perfect Jantung Ayam Masak Bawang Bombay Asam Manis Pedas

By evelyn Jumat, 01 September 2017

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Jantung Ayam Masak Bawang Bombay Asam Manis Pedas.

You can cook Jantung Ayam Masak Bawang Bombay Asam Manis Pedas using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Jantung Ayam Masak Bawang Bombay Asam Manis Pedas

1. You need 500 grm of Jantung Ayam.
2. You need 5 Sdm of Kecap Manis.
3. You need 5 Lembar of Daun Salam, Cuci.
4. It's 1 Ruas of Lengkuas, Kupas n Cuci Lalu Geprek.
5. It's 1 of Jeruk Nipis Besar.
6. Prepare 1 Sachet of Santan Rose Brand /1 Sachetnya 65 Ml.
7. You need Secukupnya of Air.
8. You need Secukupnya of Garam Halus.
9. Prepare Secukupnya of Gula Pasir.
10. It's of Bumbu Yang DiIris:.
11. It's 1 Siung of Bawang Bombay Besar, Kupas n Cuci.
12. You need 5 Batang of Daun Bawang, Cuci.
13. It's 20 of Cabe Rawit Hijau Cuci.

Jantung Ayam Masak Bawang Bombay Asam Manis Pedas step by step

1. Tumis Bumbu Yang Sudah DiIris2 Hingga Harum n Matang, Setelah Itu Tambahkan Jantung Ayam,Kecap Manis,,Daun Salam, Lengkuas,Air Jeruk Nipis, Santan Rose Brand n Air Aduk Supaya Bumbu TerCampur Rata,,, Biarkan Lagi Hingga Kuah Menyusut,Sambil Sesekali DiAduk, Setelah Mulai Menyusut Tambahkan Garam n Gula Pasir, Koreksi Rasa, Jika Sudah Pas Matikan Kompor.
2. Asamnya Bikin Segerrrrr 👌👌👌👌👌Manisnya OK BGT 😋😋😋😋😋Pedasnya Mantappppp👍👍👍👍👍.
3. Buat Kuahnya Aq Kasih Agak Banyak, Biar Terasa Segerrrrr, Apalagi Ada rasa Asamnnya 😋😋😋😋😋.