How to Make Perfect Opor Ayam

By evelyn Kamis, 11 Juni 2020

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Opor Ayam.

You can cook Opor Ayam using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Opor Ayam

1. Prepare 1 ekor of ayam (2 kg).
2. Prepare 5 of bawang merah.
3. Prepare 5 of bawang putih.
4. You need 1 cm of kunyit.
5. It's 1 cm of jahe.
6. It's 4-5 of kemiri.
7. It's 1 sdt of ketumbar.
8. You need 2 sdt of merica.
9. It's Sedikit of pala.
10. Prepare 2 of sereh.
11. You need of Lengkuas.
12. Prepare 3 lembar of daun salam.
13. It's 3 lembar of daun jeruk.
14. You need 1/2 lembar of daun kunyit.
15. You need 1 sdt of garam.
16. It's 1/2 keping of gula merah.
17. Prepare 1 saset of royko.
18. It's of Santan dari 1/2 kelapa.

Opor Ayam instructions

1. Goreng bawang merah, bawang putih, kunyit, dan jahe sampai layu. Lalu haluskan semua bumbu. Geprek lengkuas dan sereh.
2. Goreng bumbu lalu tuang ke dalam panci yang sudah berisi ayam. Tambahkan daun salam, daun jeruk, dan sedikit sobekan daun kunyit.
3. Tambahkan santan.
4. Tambahkan gula, garam, dan, penyedap rasa. Masak sampai matang. Jangan lupa koreksi rasa. Kalau sudah matang, taburi bawang goreng biar makin sedap. Selesai ~.