Easiest Way to Cook Tasty Ayam kecap pedas

By evelyn Selasa, 26 September 2017

Share Tweet Share Share Email

Ayam kecap pedas.

You can have Ayam kecap pedas using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Ayam kecap pedas

1. You need 1/4 kg of sayap ayam.
2. You need 2 biji of kemiri.
3. You need 6 siung of bawang putih.
4. You need 6 siung of bawang merah.
5. It's 4 of lembr daun jeruk.
6. Prepare 1 cm of jahe.
7. You need 2 cm of lengkuas.
8. Prepare of Cabe rawit (sesuai selera).
9. It's 4 sdm of kecap manis.
10. Prepare 4 sdm of saos tiram.
11. Prepare of Garam.
12. Prepare of Gula.

Ayam kecap pedas instructions

1. Goreng setengah matang sayap ayam.
2. Ulek hingga halus bawang merah, bawang putih, kemiri, cabe, jahe.
3. Tumis bumbu halus kemudian masukan saos tiram, kecap manis garam gula. Icip rasa.
4. Setelah itu masukan sayap ayam yg sudah d goreng tadi kedalam bumbu dan beri sedikit air dan biarkan hingga meresap kedalam sayap ayam. Siap di sajikan.